Lily’s Kitchen Duck, Salmon and Venison Dry Dog Food
At Lily’s Kitchen we believe pets are family. That’s why our mission is to inspire pet parents everywhere to feed their furry family proper food. What’s proper food you ask? Delicious, complete recipes packed full of freshly prepared, nutritious natural ingredients. Proper food is food you can trust, labelled honestly, made by people who care. We think cats and dogs need proper food to live healthy, happy lives doing what they do best; ruling the roost and drooling on your freshly mopped floor. Lily’s Kitchen is proud to be the first pet food maker to certify as a B Corp, using business as a force for good.
This grain free recipe uses only freshly prepared duck, salmon and venison together with carefully chosen fruits, vegetables and botanical herbs. Like all our dry food, this grain free, delicious and complete dry food recipe is bursting with natural goodness. We add lots of glucosamine and chondroitin for bone and joint support, prebiotics for healthy digestion and essential nutrients to boost your dog’s immune system. It also contains salmon oil, a fantastic source of Omega 3 & 6, great for the coat, heart, brain and joints. We make this recipe using only freshly prepared duck, salmon and venison- with carefully chosen fruits and vegetables, and our nutritious botanical herbs. This food is also a good source of all the essential vitamins and minerals your dog needs in their daily diet.
Description
Ingredients:
35% Freshly Prepared: Duck (20%), Salmon (10%), Venison (5%)
Potato, Pea Protein, Whole Lentils, Whole Peas, Egg, Flaxseed, Minerals, Lamb Gravy, Nutritional Yeast, Botanicals & Herbs* (1%), Prebiotics (Mannan Oligosaccharides 1.8g/kg, Fructooligosaccharides 1.1g/kg), Carrots, Apples, Joint Care Mix (Methylsulfonylmethane 200mg/kg, Glucosamine 170mg/kg, Chondroitin Sulphate 125mg/kg), Cranberries, Blackberries, Spinach.
*Botanicals & Herbs: Alfalfa, Chickweed, Cleavers, Golden Rod, Nettles, Seaweed, Dandelion Root, Celery Seeds, Milk Thistle, Burdock Root, Marigold Flowers, Rosehips.
Calories:
368 kcal/100g
Analytical constituents:
Crude Protein 22%
Crude Fat 13%
Crude Ash 6%
Crude Fibres 3%
Omega 6 1.8%
Omega 3 1.1%
Calcium 1.1%
Phosphorus 0.8%
Vitamins (per kg):
Vitamin A (as Retinyl Acetate)18,000 IU, Vitamin D3 (as Cholecalciferol) 1,800 IU, Vitamin E (as Alpha Tocopherol Acetate) 150 IU
Trace Elements (per kg):
Zinc (as Zinc Chelate of Amino Acids Hydrate) 100mg, Manganese (as Manganese Chelate of Amino Acids Hydrate) 10mg, Copper (as Copper (II) Chelate of Amino Acids Hydrate) 9mg, Selenium (as Organic Selenium S. cerevisiae CNCM 1-3060) 0.2mg, Iodine (as Calcium Iodate Anhydrous) 0.5mg.